Samidori

Samidori

Yamamasa Koyamaen’s renowned daily usucha (thin tea) is a distinguished Uji matcha specifically crafted for preparing usucha.  

Originating from Kyoto Prefecture, Japan, this tea offers a moderately full-bodied profile characterized by vibrant, fresh, and aromatic green flavours. It presents a harmonious blend of subtly astringent and creamy notes, complemented by a gentle sweetness. The tea’s delicate aftertaste, predominantly creamy, gracefully lingers on the palate, providing a refined sensory experience.  

The term "Samidori" (さみどり) refers to a distinctive shade of green reminiscent of young grass and newly sprouted leaves, evoking the fresh verdancy associated with early growth. This name aptly reflects the tea’s vivid colour and fresh flavour profile. 

“All items are sold in their original packaging from the manufacturer. Sealed and unopened.”